Events

SIP & SHUCK

Meet us at the Chef's Bench and help us support Okanagan Wineries impacted by last year's wildfires by indulging in our exclusive best-of-BC local wines and fresh oyster experience. 

Monday - Friday from 6 to 9 pm

Mother's Day Brunch

Sunday May 12, 2024

9:00am - 3:30pm (last seating at 2pm)

$99 per person

Weekend Brunch

Join us Saturday + Sunday for your favourite bottomless brunch featuring unlimited tasting plates.

Reservations are recommended as seating is limited. Alcohol not included.

PROVINCE TO PLATE

ARC Executive Restaurant Chef Adam Middleton has created our signature Province to Plate menu to showcase the very best that British Columbia has to offer. 

Changing regularly and always featuring the best, freshest seasonal produce available, this menu is hyper-local with a sustainable focus.

Happy Hour

Make every day feel like the weekend. Join us for happy hour Monday - Friday from 3pm - 5:30pm.

Seafood Tower

If you ask us, there's no better way to while away a couple hours than sitting on a patio sipping rosé and sampling the best seafood BC has to offer.